Friday, October 16, 2015

My Village ,the struggle and the hope


In the Central Highlands of Kenya, many Kilometres from the Indian Ocean, there is a small village called Ndurutu, nestled on the footshills of The Aberdare Mountains , one can see  the peaks of the Mt. Kenya to the Northeast, where the folks -before the missionaries came-believed Mwene Nyaga  dwelt. On the slopes of this mountain range lies my small , dusty but extremely beautiful village. 

Ndurutu shopping centre
This is the village i still call home- i have lived in many places before, and i finally relocated to Germany after a year of deliberation ( story of another day) and i have done everything to the letter of the book of Migration, but this is where my house is and the village where I was born; this is the place where I played my first games with my friends, swam on the banks of River Chania, and struggled with bags of ripe coffee cherries up the hill. This is where  me and my siblings, sat by the fireplace every evening and listened to stories told by my mother, stories that were passed to her by her mother and grandmother.Unfortunately it was not my destiny that I would spend the rest of my life there.....But i live everyday with the memories of it, and the hope that my little contribution can help in changing their lives.


a view of the sunset from the village

On the 23rd of Sept TG Aphrodite sailed from the port of Mombasa, to brace the high seas, the threat of climatic changes and deliver our second container of coffee for this year to the Port of Bremen on the River Weser. On board is again 250 bags of green coffee from Ndurutu Wet Mill. The sale of this coffee will continue supporting our development Projects  in Nyeri, Kenya.
meeting ndurutu coffee farmers in jan 2016 with Stefan

My people planted coffee ages ago, even before i was born, so being part of a coffee farmer basically begins the minute you are born. I grew up knowing that our only source of income came from harvesting those litlle red berries .My people watered these trees with their sweat and the earth with their own blood, in order to defend themeselves from the politics and the trade that came with every bean that they harvested.




across the ridge as seen from Ndurutu wet mill; a small scale coffee farm

I have had several people asking me how all this coffee journey began, and whats the motivation behind it. Well this is my story. And its the story of how our journey at KEDOVO e.V began, a story which we want to change for future generations of coffee producers.



When i was younger, how did i think about coffee?
I left the village when i was 17, I just wanted out. My father was hell bent that i should take the more 'sophsicated and respectable' proffessions, like being a doctor, or a Lawyer- sigh. But i wanted out, out of the village and the struggles and the back breaking toil that came with coffee production and so i left to go and survive.

I ''survived'' and i was able to see the world and to learn new things. I went to college and everytime i opened my Economics book and looked at the graphs- i knew what i wanted to become.

Moving to Europe, i started thinking of how my people could develop and i realised they had the best opportunity in the world. They grew coffee that unfortunately did not benefit them due to the hurdles involved in the supply chain. They were great coffee producers but not business oriented. Their story needed to be told, but it had to be a story that had hope, a story that was a journey to development, a story that was their story, for i believe its the story of all the  coffee Producers all over the world.

What they needed was a market that could offer them a good price for their coffee and i believed i could do this. If i could give them this hope again i believed they would produce quality coffee that would be sort after by Roasters from the Western world.

This has now become my world, and everytime i roast a bean i remember my folks trying to earn a decent living from a crop that comes with struggles . Everytime i sit at Quijote i worry of their struggles but bast in their determination not to give up in trying to find chances and meanings in a world where decisions made many miles from their village continue changing their lives.


with Matt of Quijote roasting Ndurutu AB
My idea of Direct Trade and connecting the Roasters in germany with the communities who produce coffee in Nyeri Kenya, is basically an attempt to adress the problem facing the distribution and sale of Green coffee in a much different way than the regulated certifications- note: i have nothing against the various certifictaions out there, only i feel that coffee producers should have more surelty of available market at good prices rather than a promise of a ''future market' if they followed this and that. We should be more focused not only on quantity and social aspects but the overal economic sustainability of these communities at the same time preserving the quality and integrity of coffee, not forgetting that communities develop socially if they are economically empowered.


Stefan of Kiez Roastery Berlin meeting some of our farmers














The aim of the Kedovo coffee Project is to factor both economic and social development and where we work with these communities from a grassroot level to establish exactly what is required.


Kenya like many of the countries in developing world, didnt not meet the set Millenium Development Goals whose term ended in Sept 2015. We now have a long list of the Sustainable Development Goals to battle for the next 15 years. They say to achieve them everyone needs to do their part. - They said Goal 12 aims to ensure sustainable consumption and production patterns, we will do our part- i hope to God the rest of the world does their part...


Our story hasnt lost hope and we have had great partners along the journey, people who amazingly continue to support our work both with the purchase of our coffees as well as supporting our many projects on community development in Nyeri Kenya.

The last months the gang has been busy winding up the last phase of installing water tanks for water harvesting for a number of our coffee producers, in line with our project for Access to clean water. This would have not been possible without the support of BINGO Projektförderung Schleswig Holstein, for the immense Support , on behalf of my people we will always be grateful. 
To our Partners Sandtorkai Handel Papenhagen- you have become more than a partner, you are the family that we made in a far away land; the people who believed in us from the beginning, our sincere thanks, and ofcourse to all the amazing Roasters and consumers who purchase both our green and roasted coffees; Asanteni sana! 

the home of one of our coffee producers who is among the beneficiaries of the water tanks project



Wilson & James from Kedovo-Kenya busy with installations


2 hours later....

The gang ;) huraa! we did it
The beneficiaries
 
Another beneficiary from last month....

Our Story is a journey of togetherness... and together with the gang we swore to dedicate our time, our resources in making the other children of our coffee producers become self reliant. This we can only do by ensuring they have access and chance to better education facilities.
For Kenya to fully develop , its children and especially the ones in the rural farming villages, have to be educated, they Need to have a voice to develop  in a world where the Odds have been stacked against them. We at KEDOVO only know too well the struggle to complete education....
Last week the team in Kenya went back to Ndurutu Primary School which is one of the Schools in our Project; Education for Sustainable Development. The School's infrastructure like many rural School is in bad shape, and this time the gang delivered School desks for clas 8 who begin their final exams in November. This would not have been possible without the immense Support of Loppokaffeeexpress of Kiel, and for this my since gratitude. Kira and Axel your dedication to Support my community not only through the purchase of their coffee but as well as other social development Projects means the world to me!

Davie with std 8 Pupils, the beneficiaries of the new desks

together for Ndurutu, thanks Loppokaffeeexpress

The gang having a discussion with the chairman ndurutu primary & the deputy head


In Progress is also our Project on Renewable energy which is basically the Installation of several Biogas digesters for the coffee farmers in Ndurutu. In many rural Areas, the lack of energy is a key drive of poverty.The sytems are quiet unique in such that they are not the traditional cement Systems that are always in the ground and filled up with manure....this has proven to be very expensive over time and queit hard to maintain or even clean up. We partnered with Flexi Biogas International owned and ran by a great Kenyan guy Dominic Wanjihia. The Project is supported by Centre For International Migration & Development of Germany.
The Systems are above the ground and you only need one cow to mainatin the sytem as opposed to the conventional dome shaped Systems where a Minimum of 5 cows is required! currently we have installed 6 Units so far in the village.








The Flexi Biogas Systems

The digesters use any biodegradable matter be it kitchen waste, market waste, grass etc- but our main source of bio matter is the Coffee Pulp! the Ndurutu wet mill is located in a startegic position that all the farmers have Access to the Pulp that they can use either as organic matter in the coffee fileds- its this that we are now using for the several digesters to produce Biogas! we only Need a bucket of water and a bucket of bio matter daily and thats it. The System will produce gas to cook for upto a Family of 8 without a hitch for  six to eight hours. Installations are done within 3 hours for 1 System amd within 7 days the Family is ready to start their new life cooking with biogas.Is this not hope for my coffee community? can you imagine the women coffee farmers not having to trek long distances insearch of firewood? or the Kids running from School at the end of the day so they can go to the forest insearch of firewood before the darkness set? they can now sit comfortably at home and relax or do their homework! is that not the struggle and the hope? We are now able to replace pecious Wood with either cowdung or the coffee Pulp.


pulped coffee husks at Ndurutu wet mill
 I believe there is need for more successive stories of communities who made it- but this is only possible if communities come together and aim towards self reliancy. We now have hope.

To continue supporting these communities we have on offer Green coffee (Rohkaffee) from Ndurutu Wet Mill late crop 2013-2014 F.O.T Bremen as well as late crop 2014-2015, transport within Germany & the EU arrangable at a cost. Please contact Soni Schneidewind or Nicole Boedgter for information on samples, prices and contract.


For roasted Chania coffee kindly purchase from our Online Shop or visit our offices in Kaltenkirchen. Visit the shop & Cafe 'Ein Welt Laden' located at the VHS in Kaltenkirchen , am Kretemoor 40, or pass by at our stand at the Kaltenkirchener Wochenmark every Saturday from 07:00 hrs to 12 noon.

Thursday, August 6, 2015

Education as the key to fighting poverty

Have you ever wondered how it was like growing up in Kenya? Forget the documentaries and the 'amazing' photos from CNN , BBC and the rest.

For the people who have been part of our journey, they need to know our past so they can understand our present.


My name is Soni. I grew up in the communities of Mt.Kenya and the Aberdares. My father, his father and their fathers before him have always been coffee producers. My people have lived and continue living from one coffee season to another. We have had good and hard times, good times like after the anxiously waited coffee payments where my father would make sure we got dressed in our ''sunday best''- we each had 1 or 2 nice dresses that were only reserved for sundays going to church or for special occasions- headed to Karatina Shopping centre where we would be treated with sausages and chips with tomato sauce that had more water in it that the tomatoes.

We had our hard times when we encountered the 'thin times' which is basically the period when income derived from previous harvest ran short. This period lasts for a minimum of three months every year. We struggled like the rest of the families in the community, and still toiled in the coffee fields in the hope of a better tomorrow.

women coffee farmers delivering coffee cherries at a wet mill in Nyeri


My father believed that the answer to our poverty situation was through education. He still believes to date that education is the long term key and answer to poverty eradiction.Me and my siblings grew up knowing that education was the only means we could later use to overcome our situation. My family like most of the others in the village didnt own big tracts of land and neither did they have work opportunities in neighbouring towns, they were simply coffee farmers. From my upbringing i have come to learn, to understand and to believe that when a child has access to education, then their way in life has a chance- they have a chance to see the world, chances beyond the farming villages of the Aberdares. Poor people's access to information is very vital for communities to develop. But how is this possible if their children do not have access to learning facilities?

my father supporting kids in Ndurutu primary with new school uniforms in 2014
I go back to my childhood, i am 10 years old. I am in class 5. I live in a village in Nyeri where the singing of birds wake you up in the morning. Its 5:30 am, my mother wakes me up to get ready for school. I wash my face, brush my teeth and put on my school uniform. At 6:00 am we have breakfast together with my siblings, which is basically corn meal from previous night or if we are lucky a slice of dry toast with a cup of tea. At 6:30 am we start walking and half running to school which takes 20-25 mins to get there. At 7:00 am we are supposed to be in class seated and ready for our prep-lessons. At 9:45 am we have our first 15 mins break of the day. 12:45 we break for lunch which is a mixture of kidney beans and corn with ''swimming onions'' in a transparent broth.

Our afternoon lessons continue from 14:00 pm and end at 16:30 pm when we leave the school and head home. 17:00pm i reach home and do my chores of the day which involves collecting firewood or water from the Chania River and when am done i play with my friends outside.

18:30 pm and i start helping my mother to prepare dinner for the family which in most cases will be Kales and Ugali. We drink water from the river and call it a day.

20:00pm we go to sleep. Its been a long day for my parents who have been working in the coffee fields since morning. This goes on from Mon-Fri. And then on Saturday instead of heading to school at 6:30 am we head to the coffee fields, to help our parents bring in the harvest in time.

Thats the real life for the children of coffee producers if they are lucky to be able to attend school. Nothing much has changed since my time- they still toil from dawn to dusk with  minimal or no returns from coffeee production.There are many kids whom during my time their parents couldnt afford the schools fees and they spent their days helping in the coffee fields.




I grew up and left to go to college, see the world and drink Cocacola instead of water in the evenings, or if the gods were on my side a glass of Chardonny.

Three decades later so many things have changed, but not the lives of the communities who produce our coffee.The education sector changed, but my village is still a farming village.

In 2002 the democratically elected government in Kenya came into power, and on January 6 2003 the governement of Kenya introduced the implementation of Free Primary Education. For once, primary education was free and all that was required was for every child regardless of age to walk into a school near where they lived and be registered to start learning. From then on the child was required to fully participate in school until they completed the fully cycle of primary education which requires 8 years of learning. Enrollment in schools increased with figures of upto 46% as released by Kenya's Ministry of Education in 2011.

The program has achieved measurable successes but this increase into the number of pupils going to primary school brought as well a major infrastructural problem.Most of the rural schools especially are underfunded in terms of teachers,learning materials, buildings among other amenities.


the deterioted infrastructure; a classroom Ndurutu Primary


Daniel in one of the classrooms in dire need of renovations- Ndurutu Primary


Its these challenges that have made us at KEDOVO e.V concentrate most of work on the education of the children of our coffee producers.

For sometime now we have supported schools like Karindundu, Kirichu & Ndurutu Primary Shools with various projects below:











We have had other projects within the community but Education for Sustainability is what we believe we can use to give the children of our coffee producers chances beyond primary school and keys to rebuild their future. We believe through ensuring that they have a chance to better education then their way in life has been paved, they can have hopes and dreams to see the world- i did.



Zackie delivering a tank in Kirichu Primary school so the kids can have access to clean water


Yesterday the Kedovo gang in Kenya officially opened a newly constructed library in Ndurutu Primary. The school is really in dire need of text books as in most cases the pupils are either sharing 10 kids per book and in some lessons only the teacher has a torn text book that she uses for teaching.

Arrival of the materials to begin library construction


Davie & Daniel helping with the construction

work in progress

Not only did we set up the shelves for the library we supplied as well various text books, though not enough! The school has currently approx. 170 pupils.



some of the new text books

Zackie the program coordinator & kids from Ndurutu Primary saying ''Together for ndurutu''

The gang also officiated the school closing day for this term and organised a prize giving day for the pupils who had perfomed well.The best perfomed pupils received prizes of books, uniforms, geometrical sets, pens etc as motivational items to work harder.By supporting this generation we can develop the community and rebuild our village. Who knows, among them there might be enterpreneurs in the making.

Davie introducing our volunteers Erika & Daniel at Ndurutu Primary



Erika giving out book prizes to best performed student class 2

All this would not have been possible without the support of our partner Sandtorkai Handel Papenhagen. To Nicole & Heinz, i know i have said thank you a thousand times- but your committment to support my community hasnt been in vain. We now have hope. 
 
the new sign at the entrace to the offices & library


the new books to replace the old torn text books
an old text book that the teacher was using to teach with that start on page 27 :(

To all the Roasters in Germany who purchase our coffee- my sincere gratitude.I cannot list all of you here but please know your contribution doesnt go unnoticed. To Loppokaffeeexpress, Asante sana for your comittment in supporting our projects even beyond the actual coffee buying, Reinhold in Telgte- it was amazing meeting you last time- thank you.

meeting with the ''Jungs'' from Telgter Kaffeerösterie in Telgte

 To continue supporting these communities we have on offer Green coffee (Rohkaffee) from Ndurutu Wet Mill late crop 2013-2014 F.O.T Bremen as well as late crop 2014-2015, transport within Germany & the EU arrangable at a cost. Please contact Soni Schneidewind or Nicole Boedgter for information on samples, prices and contract.

For those interested in Kenyan Single origin roasted coffees kindly purchase from our Online Shop or visit our offices in Kaltenkirchen. Our handcrafted coffees are also available at Engel Eis Cafe on the Hamburger Strasse 23 in Kaltenkirchen , visit the shop & Cafe 'Ein Welt Laden' located at the VHS in Kaltenkirchen , am Kretemoor 40, or pass by at the Kaltenkirchener Wochenmark every Saturday from 07:00 hrs to 12 noon.



And the story continues...

Wednesday, May 13, 2015

Changing the story of our coffee producers

Lying between the Eastern base of The Aberdares, and the western slopes of Mt Kenya ,on the fertile Central Highlands, on the banks of River Chania is the village of my birth.On a ridge overlooking the river lies the Ndurutu Wet Mill.
The mountains are very significant and important to the communities living around them they  feature a lot in our folkrole and songs.- they are our source of livelihood. Without them, we couldnt have our great coffee. 

Mt.Kenya as seen from the village
 Two years have gone by since we launched Chania Coffee Project. The first year was full of amazing experiences, tiring, challenging, despair  but we kept the faith.
Then came the second year 2014. Which was a great opportunity year. The year of breakthrough. We brought the idea of Partnerships and relationships from both sides of the cup closer home- we told the story of my people our way. This wouldnt have been possible without Nicole and Heinz.
On the ground in Kenya we started the trainings on sustainable coffee farming to our group of vocal farmers.
Our efforts are to train the farmers in producing high quality coffee and generate additional premium by selling their beans on the international specialty coffee market.
Most of the farmers are now understanding that this is the only way their living conditions can improve.


field trainings

We supported Karindundu and Ndurutu Primary schools with books, desks, uniforms, school fees and changed hundred of lives. We gave these amazing kids educational chances beyond primary school, beyond the farming villages, chances  to continue telling our story.
We set up water tanks for a number of  farmers so they could have access to clean water. 

beneficiary from the water tank project



Through our Direct Trade intiative we offered and continue to offer direct links between our coffee producers and the roasters.Both sides now know that trade is not just about the money but about the people who produce our coffee, the people who roast the coffee, their families, their stories, their livelihoods. Through this method we have been able to invest in sustainable practices for the farmers, as we are assuaring a sustainable demand at a fair price- and the roasters who depend on us are assured quality coffee and steady supply. This creates a demand and an opportunity for our producers to reverse the cycle of poverty.

Jonas of Kaffee Braun meeting coffee producers in Kenia from our project
Loppokaffeeespress in Kenia so they get to know the people who produce their coffee

Stefan of Kiez Roastery discussing with the chairman of Ndurutu wet mill
Two weeks ago our first container for the year 2015 arrived at the port of Bremen. The coffee for this season is again from the NDURUTU Wet Mill in Nyeri. This time the quality had improved and we shipped both Kenya AB's and AA's .
We braced the horrible north Germany weather and headed towards Bremen with Heinz and Nicole to receive the coffee.The coffee despite having taken much longer than we anticipated was in excellent condition. 

our coffee arriving intact in Bremen

Soni, Heinz & Nicole in Bremen

With the purchase of this coffee, Sandtorkai Handel Papenhagen our partner, assures us of the continuity of our work in community development. Not only will we continue supporting the schools with their requirements we plan to tackle the problem of 'Thin months' which drastically affect our coffee producers.The thin months is the ''seasonal hunger' when income derived from previous harvest ran short.This has been a major threat for the community for years where they experience an extreme food and cash shortage for a minimum of three months every year.

quality control, check ;)

The KEDOVO plan of curbing this and bolstering food security as well as income generation, is the training and facilitation of income generating projects for the growers so that they are not over dependant on coffee production.Diversification will offer alternative sources of income and lower the pressure on coffee as the only means of income. Our objective is the sustainability of rural livelihoods and this can only achieved by holistic approaches that will make the farmers to continue producing and supplying us with quality and quantity coffee at the same time giving them chances and opportunities to thrive, opportunities for a better tomorrow.


The first phase of this project targets 13 of our women farmers who have been  facilitated by setting up of  altenative means of income through Poultry Farming for egg production.This will assure that each household has a steady flow of income through the sale of eggs to neighbouring towns etc. The Kedovo gang in Kenya facilitates the trainings, the constructions of coops and the marketing of the eggs. This kind of alternative source of income will smooth out the household income throughout the year. By supporting these women coffee growers we are supporting the entire community.
This project is a collaboration between KEDOVO e.V and Centre for International Migration & Development .




The next phase will be to train and facilitate most of the farmers to use some part of the income derived from the coffee to expand into other ventures and enterprises like the farming of fruits and vegetables that can be sold to generate income.
This way our coffee producers can comfortably feed their families.

Kedovo gang with some members of the women coffee farmers
 Ndurutu being a rural village, many a household depend on wood as a source of energy. Kedovo -Kenya together with Dominic of Flexi Biogas International will be installing biogas digesters for a number of our coffee farmers in line with our work towards the introduction of efficient and renewable energy.
The biogas digesters are an innovation from Dominic and they will use the coffe husks from the Ndurutu Wet Mill, kitchen waste, chicken droppings from the women project etc to generate energy for the community.
The systems produces as well a Bio slurry which is enriched organic manure which will replace the chemical fertilizers used on the coffee farms, leading to improved farming yields.

Biogas system designed by Dom that works on any bio degradable matter.
 As the gang in Kenya gets down to work , Soni and Nicole will literally knock on doors in Germany to make sure the coffee is sold. The coffee harvesting season began last week in Ndurutu and we have a lot of coffee to sell!



Special thanks to Speicherstadt Kaffeerösterie- words alone are not enough; but know we are totally grateful. To Loppokaffeeespress; thank you sister from another mother- thanks for believing in me and getting on that plane! hej who can forget the 2 days you got stuck in Amsterdam :D or how your nice shoes got spoilt by the mud in the village and you walked with gaping toes till we found a cobbler :D? 

Kira of Loppokafeeespress in Kenia helping with the harvest
To Ferdinands Kaffeerösterei, De Koffiemann, Wiener Rösthaus, Neu Kaffeerösterei Plauen, Kaffee Braun,Supremo, CTS GmbH, Kafferösterei Burg and the rest of you amazing roasters who still continue supporting our work our sincere gratitude.
To continue supporting these communities we have on offer Green coffee (Rohkaffee) from Ndurutu Wet Mill late crop 2013-2014 F.O.T Bremen as well as late crop 2014-2015, transport within Germany & the EU arrangable at a cost. Please contact Soni Schneidewind or Nicole Boedgter for information on samples, prices and contract.


 For those interested in Kenyan Single origin roasted coffees kindly purchase from our Online Shop or visit our offices in Kaltenkirchen.
Our handcrafted coffees are also available at Engel Eis Cafe on the Hamburger Strasse 23 in Kaltenkirchen , visit the shop & Cafe 'Ein Welt Laden' located at the VHS in Kaltenkirchen , am Kretemoor 40, or pass by at the Kaltenkirchener Wochenmark every Saturday from 07:00 hrs to 12 noon.


Our coffees at the Engel Eis Cafe
 The journey continues...